Instant Khaman
Khaman is Gujarati dish. A famous breakfast which is normally used for trolling Gujarati community but whoever has tasted it, swears by it's tangy and sweet taste. Though born and brought up in Gujarat, I never tried making Khaman. Hailing from Mathura by ancestral origin we preferred Mathura style breakfast at home. but after I got married , I felt like learning Khaman and other Gujarati breakfast items as my husband loved Khaman. It was not possible for me to get khaman from outside everytime he craved for it so I tightened the belt and decided to learn it. Khaman is such a thing that needs proper attention and quantity of ingredients. If you miss a thing then it would turn into disaster. Trust me, I have become expert n Khman making but it has coasted me several disastrous experiences. Many times it turned soggy, many times didn't rise at all etc etc. After many experiments now I can make perfect khaman. So am sharing my recipe of Khaman here that needs few ingredient